Prepare and Serve Espresso Coffee (Barista Course)


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Are you interested in learning the art of coffee-making? If so, the Barista Course is for you.

You’ll gain hands on coffee-making experience and develop the necessary knowledge and practical skills required to become a barista or café manager.

Course Overview

This course will provide you with the necessary knowledge and practical skills required to become a barista or café manager.

  • Operate the coffee machine
  • Make each coffee on the menu
  • Correctly texture milk for the silky microfoam
  • Use and set the coffee grinder
  • Clean and maintain the coffee machine
  • Create coffee art such as leaves, hearts, flowers and other etching designs

Students are required to wear all black during their training.

Course Delivery
4 Fridays (9:00am – 3:00pm)
Course Duration
4 Days
Tuition fees


Intake Dates
Every 4 weeks starting 17/05/19

Course Highlights

  • This course will equip students with the necessary skills and knowledge to become a barista, café manager, waiter or coffee shop operator.
  • This qualification is nationally recognised.
  • Our trainers are qualified, industry-experienced professionals who provide one-on-one support to ensure you have the knowledge and skills needed to succeed in the field.
  • Students will be trained in real world settings and acquire job-ready skills through their training.

Course Units

Use Hygienic Practice for Food Safety
Prepare and Serve Espresso Coffee

Career Opportunities

Job prospects upon successful completion of this course include:

  • Barista
  • Café Manager
  • Waiter
  • Coffee shop operator

What students are saying about QAT

“I had the opportunity to study at QAT, great people and great staff. I had many experiences, I had difficult moments and sometimes hard to express my frustrations, however the trainers always were there to support me, been patient with me they help me to continue until the end."
Leidy From Colombia
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